Deep Golden Chi Loose Leaf Tea
Tea Taste:
Rich, malty, and spicy with the earthy sweetness of turmeric. Blends especially well with milk and sugar.
More about Deep Golden Chi
Deep Golden Chi combines black tea, ginger, cloves, cardamom, cinnamon, and premium grade Indonesian Turmeric. The addition of this rich spice creates an especially gold-tinged infusion that is malty and spicy with an earthy sweetness.
Turmeric (Curcuma longa) is a flowering plant of the ginger family and native to India and Southeast Asia. The roots are harvested and boiled, dried and then ground down. Turmeric has grown in its culinary usage over the years, appearing in many sweet and savory dishes. It is desired for the potential health benefits and appealing bright gold color.
Ingredients:
Black Tea Leaves, Turmeric, Cinnamon, Dried Ginger, Cloves and Cardamom.
DIrections:
Take 1-2 TSP of loose leaf tea and place into a strainer ball or an empty tea bag and steep in boiling hot water, stirring after 3-7 minutes. Add the milk of your choice in ratio of about 1/4 milk to 3/4 water, stir and simmer for another 2 minutes. Add honey or sweetener of your choice.
Be Mindful:
Tea can taste bitter if steeped too long, 10-15 minutes max.
Product Details:
Sample Size contains 0.4 oz (13 grams) or about 10 - 15 Teas
Deep Golden Chi Loose Leaf Tea
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Plainfield IN 46168
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